Rhubarb Champagne




Rheum rhabarbarum
Popular, reliable, early producing heirloom variety. Long pink stems with a very sweet winey flavor, great for pies, jams, crumbles, wine etc.  Cook with angelica to reduce requirement for sugar. NB. All rhubarb leaves are poisonous if consumed in large amounts due to the high oxalic acid content.   Rhubarb provides good ground cover and will tolerate part shade, and is a useful herbaceous layer in a food forest. Feed, mulch and water well. Certified organic plant.

Freight: Lowest freight rate is currently $13.50 for between one and nine 9cm pots to an urban address. Further charges apply for larger orders, larger plants, or rural addresses. For more info please see our full list of freight and packing charges.

Please note this is a generic rhubarb photo – we will be bringing you individual variety photos as soon as possible

Additional information


9cm pot, PB5 (equiv 3 litre)